Havreknäcke, glutenfri - Kauranäkkileipä, gluteeniton

Ingredients: Maize starch, gluten-free Oat flakes (25%), potato starch, modified potato starch, sugar, buckwheat flour, rice flour, yeast, thickeners (guar gum, hydroxypropyl methyl cellulose, sodium alginate, pectin), rapeseed oil, salt, potato fibre, raising agents (glucono-delta-lactone, sodium bicarbonate), spices (aniseed, fennel, cumin), mineral (iron), vitamins (thiamin, riboflavin, niacin, B6, folic acid). Lactose-free.