Shopping cart contents0  products - Total 0.00 €
« Back

Rustic Sour-dough Loaf sliced 400 g Uotilan

Uotilan maalaisruislimppu, viipaloitu - Lantråglimpa, skivad

This rustic sour-dough loaf is made only of whole grain rye flour and grains, water and salt,  additive and preservative-free - Just like in the old days...


Price:5.90 €

Additional information

Ingredients: Whole grain rye flour and grains, water and salt (0,3%)
Availabe: As fresh or frozen

We also recommend

Finnish Dark Thin Crispbread 215 g Oululainen

Hapankorppuja - Surskorpor
The thin crispbread baked since 1955 made of whole meal rye, is a unique Finnish product "hapankorppu" in Finnish), baked in the traditional way using sourdough.
This darker version of the crispbread differs from the original by the slightly sweeter flavour which is a result..
Price: 3.90 €

Soft Archipelago Bread 5-pack 585 g Pågen

Hönökaka - Pehmeä saaristoleipä
For those who love to enjoy a soft, moist bread baked until it is wonderfully golden. A type of flat soft light bread cake, Hönökaka originates from the island of Hönö in the Bohuslän archipelago in Western Sweden. The bread is baked in a round flat pieces, but are normally..
Price: 5.90 €
See all similar products »