Shopping cart contents0  products - Total 0.00 €
« Back

Smoked Vendace in Oil 220/170 g Puula-Särvin

Rökt siklöja i olja - Savumuikku öljyssä

Smoked fish from Puula-Särvin are made of fresh wild fish caught from Lake Pielinen, the fourth largest lake of Finland, with a drainage basin area of 12,823 km2. Smoked fish is ready to eat. Delicious as appetizer, on top of rye bread or with new boiled potatos and dill sauce. Or why not in salad, pizza or pie filling.

Price:9.90 €

Additional information

Ingredients: Smoked vendace, rapeseed oil, salt (1,5 %) No additives or preservatives!

We also recommend

Marinated Salmon Slices Gravlax ~170 g Savolax

Gravad lax skivad, norsk - Graavilohisiivu, norjalainen
Only salmon of the very highest quality is used. It grows slowly in the cold, clean waters of northern Norway, to firm texture and healthy fat content. The packing is ruthlessly honest – clear plastic. No chance to hide cheats under printing..
Price: 9.40 € - 13.40 €

Fermented Herring 475 g Oskars

Surströmming - Hapansilakka
Fermented Baltic herring. A traditional Swedish dish. Eat wrapped in soft flat bread (tunnbrod) with almond potatoes and onion. Open tin outdoors as the herring has a very strong smell.
Find out more about the notorious sour herring..
Price: 13.90 €
See all similar products »